Year 7 Science · Unit 2 · Lesson 19

Working Scientifically — Fair Tests

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Learning Goals

Compare two

Complete the table to compare a valid investigation and a reliable investigation. Use your lesson notes to fill in both cells for each feature.

FeatureValid investigationReliable investigation
What does it mean?
Key requirement
How you improve it
Type of error it reduces
Can you have one without the other?

Order the steps

Number the steps from 1 to 7 to show the correct order for designing a fair test investigating how temperature affects the rate at which sugar dissolves. Step 1 = what you do first.

OrderStep
Draw a blank results table with columns for temperature (IV), and three trial times plus an average (DV).
Write a step-by-step method that anyone could follow, including the mass of sugar and volume of water to use each time.
Write a research question: "Does water temperature affect how quickly sugar dissolves?"
Identify the IV (water temperature), DV (time for sugar to dissolve) and at least three controlled variables (e.g. mass of sugar, volume of water, stirring rate).
Write a hypothesis using "If… then… because…" — e.g. "If the water temperature increases, then the sugar will dissolve faster, because higher temperature gives particles more energy to collide."
Carry out the experiment three times at each temperature and record results in the table.
Calculate the average dissolving time for each temperature and analyse whether the results support the hypothesis.

1. A student tests whether salt type affects dissolving rate but accidentally uses different volumes of water each time. Which quality of their experiment is reduced — reliability or validity? Explain why.

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2. A student's results for the same temperature are: 45 s, 43 s, 44 s. Another student's results are: 30 s, 55 s, 41 s. Which student's results are more reliable? How do you know?

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Wrap Up

In one sentence, what was the main idea of this lesson?